About Camel Milk~With Bactrian Perspectives


Natural Health with the Camel Milk

Camels’ milk is the king of the milk kingdom, said by the Bactrian camel keepers in the Central Asia. It is the first choice for health maintenance. They think that their milk is more nourishing than their sister camel (dromedary) and all other animals. Our milk is high grade but tastes a little bit salt because of my taste as I like salty bushes; the only ice cream for me in the ecosystems where I live. I live in very cold regions and hence producing milk more thicker than my sibling dromedary. My milk keeps a desirable PH of human body as it is a bit alkaline. I have physical effect on the stomach of my keepers to make them happy and in a good mood. my bactrian

My milk is rich with protein (4.5%), making me special food item for the poor and under nourished group of human being. Bactrian milk…

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Author: Dr Raziq

I’m PhD in Animal Agriculture, currently working as a Technical Manager at Al Ain Farms for Livestock Production, Camel dairying, Alain, UAE. I had performed as a Professor and Dean, at the Faculty of Veterinary and Animal Sciences, Lasbela University of Agriculture, Water and Marine Sciences Pakistan (LUAWMS). I work on and write for the subjects of ‘turning camel from a beast of burden to a sustainable farm animal’, agricultural research policies, extensive livestock production systems, food security under climate change context, and sustainable use of traditional genetic resources for food and agriculture. Iim advocating camel under the theme of CAMEL4LIFE and believe in camel potential. I’m the founder and head of the Society of Animal, Veterinary and Animal Scientists (SAVES), and Founder of the Camel Association of Pakistan. I also work as a freelance scientist working (currently member of steering committee) for Desert Net International (DNI). I’m an ethnoecologist, ethnobotanist, Ethnovet and ethomedicie researcher and reviewer. I explore deserts and grazing lands for knowledge and understanding.

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