Agricultural research for food sovereignty (IIED)
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Democratising agricultural research for food sovereignty in West Africa
This multimedia book reports on an initiative in West Africa that seeks to create safe spaces in which food providers and consumers can discuss how to build an agri-food research system that is democratic and accountable to wider society. An explicit aim of the entire process is to strengthen the voices and effectiveness of small-scale producers and other citizens in the governance of agricultural research as well as in setting strategic research priorities and validating knowledge.
The book combines text, photos, video and audio recordings to describe the methodologies used in processes of deliberation and inclusion that involved small scale producers (farmers, pastoralists, fishermen and food processors) and holders of specialist knowledge on agricultural research.